Pastry cream is not something I’ve had on my to-bake list, but finding the right recipe for cannoli filling has been. I grew up having cannoli from Long Island, so the bar has always been set pretty high. Last year, I took a stab at making a cannoli filling using a recipe for cannoli dip….
Month: February 2019
Surprise Inside Cake – Pinky the Ghost
A surprise inside cake looks simple enough. It’s a cake of any flavor with a design or different color cake inside of it. One complaint I’ve seen pop up in a lot of conversation about surprise inside cakes is that the design typically ends up dry since it’s baked twice. Having baked one now, I…